goat cheese & baby spinach with local eggs, potato hash & berkshire bacon
wild mushrooms, zucchini, squash & goat cheese. served with potato hash & berkshire bacon
poached eggs, pesto hollandaise, prosciutto & tomato on english muffin. served with baby green salad
sliced shell steak, eggs your style, roasted potatoes
vermont maple syrup, fresh fruit, whipped cream
parmesan, croutons, baby romaine & caesar dressing (anchovies availble upon request)
gorgonzola, walnuts, tomato, baby greens & balsamic vinaigrette
parmesan, blanched spring vegetables, & red wine vinaigrette
goat cheese, pears, almond, baby arugula & red wine vinaigrette
individual stone baked pizza. please allow 15 minutes gluten free crust available upon request
fennel sausage, fontina, fresh tomato, pesto
sausage, sautéed peppers & caramelized onion
prosciutto / olive / mushroom / artichoke
mozzarella, house tomato sauce & basil
wild mushrooms, truffle oil, ricotta & mozzarella
crispy chicken cutlet, tomato, fresh mozzarella, pesto mayo on ciabatta
folded pizza crust sandwich with fontina, prosciutto, baby arugula & tomato
mozzarella, eggplant, zucchini, squash, tomato, pesto mayo on ciabatta
grappa sauce, lettuce, tomato & red onion on brioche bun
house ground organic beef patty, fresh mozzarella & mushrooms on garlic toasted brioche bun
organic eggs from makinajian farms organic / grass fed beef, chicken & pork market fresh seafood & produce