– PRIMI –

gluten free pasta available upon request

SPINACH & RICOTTA RAVIOLI        20.

with parmesan, brown butter, prosciutto, peas & sage

TROFTE BOLOGNESE       22

twisted pasta, house ground veal bolognese ricotta

HAY & STRAW     20

spinach & semolina strand pasta
with wild mushrooms, truffle oil & cream

HOMEMADE POTATO GNOCCHI       19

homemade with fresh tomato sauce

LINGUINE VONGOLE     28

baby clams, white wine, garlic, parsley

SPAGHETTI     23

crushed tomato, shrimp, zucchini & olive oil

PAPPARDELLE       20

with pulled chicken & vegetable ragout

SARDINIAN CAVATELLI       20

with homemade sausage, tomato, cream & peas

FETTUCCINE        22

nanna’s veal meatballs, tomato sauce, parmesan

CLASSIC LASAGNA       22

baked layers of pasta with veal bolognese,
béchanel & parmesan

 – OUR KITCHEN FEATURES –

organic eggs from makinajian farms
organic / grass fed beef chicken & pork
market fresh seafood & produce

+ naturally gluten free

– BRUNCH –

OMELET VERDE     12

goat cheese & baby spinach, local eggs
potato hash & berkshire bacon

FRITTATA PRIMAVERA        12

mushrooms, zucchini, squash & goat cheese
roasted potato hash & berkshire bacon

ITALIAN BENEDICT      14

poached eggs, pesto hollandaise, prosciutto, &
tomato on an english muffin with baby green salad

*STEAK & EGGS       18

sliced shell steak, eggs your style, roasted potatoes

LEMON RICOTTA PANCAKES      12

vermont maple syrup, seasonal fruit, whipped cream

STUFFED FRENCH TOAST        12

pain de mie french toast with nutella & strawberries
topped with creme anglaise

– SANDWICHES –

TRAMMEZONE        15

open faced peasant bread with: grilled chicken,
tomato, fresh mozzarella & pesto mayo
with baby green salad

PIADINA     14

folded pizza crust sandwich with fontina, prosciutto, baby arugula tomato

VEGETARIANO      12.

Mozzarella, eggplant, zucchini, squash, tomato, pesto mayo on ciabatta with baby greens 

SALMON BURGER      18

grappa sauce, lettuce, tomato & red onion on brioche bun with side of haricot verts

*ITALIAN BURGER        17

house ground organic beef patty, fresh mozzarella, mushrooms, garlic toasted brioche bun, house fries